Conceived in collaboration with pastry chef Carmine Di Donna, the Truffle Eclair75 silicone mold, through the elegance of the spheres of which it is composed, is designed for the creation of a refined dessert on the plate or a surprising single portion to be decorated, leaving space to the imagination of the pastry chef. Equipped with a functional plastic pasta cutter that allows you to create original inserts and / or support bases that adapt perfectly to the shapes of the mold.
Can be used in the oven / microwave
Usable in freezer / blast chiller
Temperature resistant from -40 degrees C. to 230 degrees C.
Dishwasher safe
Dimensions: 30 mm. x 130 mm. x h 27mm.
Total Vol.: 600 ml.
Cavity 8
Vol. Cavity 75 ml.