The Japanese-style design of this Classic Ikon Santoku knife from Wusthof is ideal for preparing vegetables, meat, fish, Asian as well as Western foods.
One-piece forged blade of chrome-molybdenum-vanadium steel (X50 Cr MoV 15).
The alveoles in the blade of this Santoku Classic Ikon knife create air pockets to prevent fine or soft slices from sticking to the blade.
Blade length cm. 17