Silicone mould for making sweet or savory chocolate puzzles from Pavoni Professional's Gourmand Line.
Ephemeral, light and organic forms.
Detailed textures, surprising details.
A line of silicone moulds to be used for MAIN DISHES, APPETIZERS AND DESSERTS.
Different interpretations, to experiment with for hot or cold dishes, which broaden the spectrum of solutions.
Mould dimensions 300 x 175 mm.
Puzzle dimensions: max Ø 90 x 90 x 4 h. mm.
Volume: ~ 31 ml
Puzzles per mold: 9