The Mini-Meltinchoc dry chocolate melter can be used both in the laboratory for small productions of pralines and chocolate subjects, and in ice cream parlors for the coverage of ice cream and desserts on tecco.
The refined design encourages the display of the melter in the shop or in the laboratory, favoring use even in front of the public.
Made of sturdy shockproof plastic material, it has a removable anodized aluminum tray.
Equipped with manual adjustment thermostat.
1.8 liter capacity
Measures 26 x 26 x 16 H cm.
Temperature adjustable from 0 ° C to + 60 ° C
Power supply 230V / 50-60 Watt
Degree of protection IP20
Power 60W
Green