Small Chef knife cm. 13 in Titanium by Kasumi

The excellence of Kasumi, blades in molybdenum vanadium stainless steel coated in Titanium, for a slippery and precise cut. The advantages of the titanium cover are: • Resistant to chemicals and acids • Greater wire hardness • Non-toxic • Hygienic • Odorless • Corrosion resistant The handles are in polypropylene resistant up to 80 °C. This chef's blade, with blade length cm. 13, is a small cutting jewel, perfect for vegetables, meat or fish, with an excellent razor sharpening.