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High stainless steel circle for panettone, wedding cakes, layered mousses
As low as
€27.00
VAT Included
Availability:
In stock
Only %1 left
High mirror polished stainless steel round circle for 'Pain Surprise' with straight edges, also perfect for making Vacherin dessert, panettone, wedding cake, or tall mousses.
Made of high stainless steel with 1mm . thick.
The circle is flexible for easy release and strong: it always returns to its original shape.
With external end-to-end welding, the bread is perfectly formed and has no defects because the internal surface it is smooth.
You can make 'surprise desserts', panettone, brioche or layered cakes, such as wedding cakes.
Made of high stainless steel with 1mm . thick.
The circle is flexible for easy release and strong: it always returns to its original shape.
With external end-to-end welding, the bread is perfectly formed and has no defects because the internal surface it is smooth.
You can make 'surprise desserts', panettone, brioche or layered cakes, such as wedding cakes.