The 4000 FC series is the new MIYABI series, an elegant knife line that offers an extraordinarily modern look, with a black pakka wood handle and a bold design.
The knife features a super FC61 steel blade accented with an engraved MIYABI logo, a comfortable octagonal shaped handle design and elegant mosaic brooch.
The FC61 steel blade has a hardness of 61 HRC, a Katana style edge, very sharp with razor sharpening.
This Gyutoh Chef's Knife is perfect for cutting vegetables, fish, meat, great for mincing and shredding.
Blade length cm. 24
Handmade in Seki, Japan.