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Gugelhopf cake pan by Martellato Professional
€16.20
VAT Included
Availability:
In stock
Silicone cake pan ideal for all types of preparations, both sweet and savoury. The high quality non-stick silicone allows easy and precise demoulding.
Suitable for use in blast chillers and in the oven at temperatures ranging from -60°C (-76°F) to + 230°C (+450°F).
Supplied with Safe Ring, the support ring to be inserted in the mould to guarantee its rigidity in all phases, from preparation to baking. By Martellato Professional. Shipping times 2/3 days.
Suitable for use in blast chillers and in the oven at temperatures ranging from -60°C (-76°F) to + 230°C (+450°F).
Supplied with Safe Ring, the support ring to be inserted in the mould to guarantee its rigidity in all phases, from preparation to baking. By Martellato Professional. Shipping times 2/3 days.