Extra-large chocolate bar mold suitable for any season.
The GIGA professional mold, designed in collaboration with Ciro Fraddanno - Chocolate Academy Chef, is created for those who want to impress in every season.
In summer, turn chocolate into an extra-large bar filled with ice cream for a burst of freshness and indulgence. At Christmas, fill it with nougat to create a dessert that captures the magic of the holidays.
With GIGA, each bar becomes a masterpiece to share, perfect for special moments. Versatile and innovative, it lets you play with flavors and textures, offering a unique sweet experience each time.
- Item dimensions: 205 x 275 mm
- Bar dimensions: 180 x 100 x 32 mm
- Production capacity: 2 pcs
- Finished product weight: ~550 g
- Items per package: 1 mold
- Shipping time: 2-3 days