Baking moulds flexible and non-stick made in food-approved silicone. They can be used at temperatures between – 60 degrees C and + 260 degrees C. Ideal both for freezing and for baking in ventilated ovens. Also fit for cooking in microwave ovens. Perfectly complying to international laws regulating the use of materials meant to be in contact with foodstuffs. Food- approved silicone mould to prepare 24 pomponettes. Diameter 3,4 cm each semi sphere with height 1,6