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Dick Culinary Bag containing 4 Red Spirit Knives and 2 Pliers
€349.00
VAT Included
Availability:
In stock
In Asia the red colour has a very important attraction. Red represents progress, fortune, well-being and heat.
In Europe red is the symbol of concepts like fire, heat, sensuality, love and passion.
The right ingredients to cook at highest levels.
Inspiring to this tradition, Friedr. Dick created for his series of knives Red Spirit a rounded red coloured handle.
The Red Spirit knives were designed to cut perfectly, without any compromise.
Blades have a slim and slender line.
Moreover the cutting-edge is submitted to polishing.
Red Spirit knives are easy to handle and make a precise and clean cut.
Foodstuffs cut are neither squashed nor crumbled and thus maintain their original precious flavour.
The round and elegant handle, with its typical Asian line, quite adapts to the palm of the hand and meets perfectly the ergonomic requirements of professional chefs and amateur cooks with an ambitious hobby.
This is a particularly important advantage in case of frequent use.
The blade has a high contents of carbon and is manufactured in steel X55CrMo14 - Rockwell 56 (+/-1), guaranteeing a sharp edge over time.
Handle in polypropylene.
This holding Culinary Bag is equipped with :
- Paring knife blade cm. 9
- Santoku knife blade cm. 18
- Filleting knife blade cm. 18
- Cook knife blade cm. 21
- Cook pliers cm. 25
- Pliers to remove fish bones cm. 13
Dimensions closed case cm 48x27 height cm. 5
Washable material , belt for shoulder.
This case can contain up to 34 knives and small accessories.
In Europe red is the symbol of concepts like fire, heat, sensuality, love and passion.
The right ingredients to cook at highest levels.
Inspiring to this tradition, Friedr. Dick created for his series of knives Red Spirit a rounded red coloured handle.
The Red Spirit knives were designed to cut perfectly, without any compromise.
Blades have a slim and slender line.
Moreover the cutting-edge is submitted to polishing.
Red Spirit knives are easy to handle and make a precise and clean cut.
Foodstuffs cut are neither squashed nor crumbled and thus maintain their original precious flavour.
The round and elegant handle, with its typical Asian line, quite adapts to the palm of the hand and meets perfectly the ergonomic requirements of professional chefs and amateur cooks with an ambitious hobby.
This is a particularly important advantage in case of frequent use.
The blade has a high contents of carbon and is manufactured in steel X55CrMo14 - Rockwell 56 (+/-1), guaranteeing a sharp edge over time.
Handle in polypropylene.
This holding Culinary Bag is equipped with :
- Paring knife blade cm. 9
- Santoku knife blade cm. 18
- Filleting knife blade cm. 18
- Cook knife blade cm. 21
- Cook pliers cm. 25
- Pliers to remove fish bones cm. 13
Dimensions closed case cm 48x27 height cm. 5
Washable material , belt for shoulder.
This case can contain up to 34 knives and small accessories.