Mould for creating two chocolate half-shells, ideal for making Easter Eggs weighing 200 g. The thickness of the chocolate is 3.2 mm, guaranteeing a solid and uniform structure. Perfect for handcrafted chocolate eggs with a professional look and precise finish.
Egg size: 176 x 118 mm
Plant size: 175 x 275 - h 24 mm
Cavity: 1
Shipping time: 2-3 days