You can cut vegetables in a precise and professional way thanks to the Chef's mandoline of Bron Coucke made in France. It becomes easy and quick obtaining even slices, undulated or wafer shaped slices, julienne, matches or sticks of vegetables or fried potatoes. The mandoline with dimensions 135 x 400 x 55 mm is provided with: n. 4 julienne blades , with cutting thickness of 2, 4, 7 e 10 millimeters n. 1 safety knob, it has a stable and safe support for the table to work in full safety . Together with the mandoline you will find: n. 3 Wusthof paring knives with straight, curved and toothed-edge blades n. 1 safety glove Wusthof You can work with an UTMOST SAFETY thanks to the anti-wounds glove sure, confortable, also excellent for left-handed people, washable in dish-washer.