Chantilly 30 is a silicone mold to create elegant desserts like a soft cloud of whipped cream just out of the pastry chef Jérôme De Oliveira's sac à poche that will give softness and taste to your windows.
The Chantilly 30 mold in 100% platinum silicone, consisting of 15 cavities of 30 ml each, is ideal for romantic mignon semifreddo or mousse, perfect to be glazed thanks to its texture.
Chantilly size D. 47 H 42 mm.
Cavity number 15
Temperature resistant: from -60 ° C to + 230 ° C
Usable in the oven / microwave
Usable in freezer / blast chiller
Dishwasher safe