Bread Knife Tuscany Line by Due Cigni Coltellerie

The bread knife from the Due Cigni Coltellerie Tuscany line is perfect for cutting crusty or sandwich bread or for all baked goods. In the Tuscany Line the blades are made of Nitro-B 4119 stainless steel, with HRC 55-57 hardness, a type of steel with a high nitrogen content, which allows for high resistance to corrosion. The hardness of this type of steel allows you to easily sharpen the knife with a simple steel. The knives of the Tuscany Line by Due Cigni Coltellerie have an olive wood handle, a light and light wood. The darker grain of the wood creates an elegant contrast and makes each knife unique. Olive wood is naturally antibacterial and water resistant. It is not dishwasher safe. The length of the blade of this bread knife is cm. 20 Total length of the knife cm. 33 Weight 118 grams Each knife is packaged in an elegant cardboard box. The knife is Made in Italy