Blog AFcoltellerie

1. Must-have pastry tools

   

   Every day, a modern pastry shop delegates more and more manual tasks that were traditionally performed by hand to machines.  Kneading, mixing, and rolling dough used to be done with the strength and ability of the hands.  Today, technologically advanced tools that can work at an artisanal level are used.  Even the most accomplished pastry chef need certain pastry tools...

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