The Dick ErgoGrip boning knife is ideal for deboning, separating meat and bones.
The stiff, thin blade allows exact cuts without tilting, as it adapts optimally to the cutting material and thus allows a high application of the meat.
Product information
- Blade length: 15cm
- Blade shape: rigid and thin blade
- Handle: plastic
- Handle color: blue
Dick's ErgoGrip knives are the absolutely hygienic butcher's knives for professional use.
High quality for effortless work - without compromising on ergonomics and sharpness.